Absolutely fresh Carolina Reaper pepper pods. These were grown from the same seed stock as our award winning peppers. From our organic homestead garden to your home in a matter of days. Each small flat rate box is full of fresh Carolina Reaper pepper pods.
Fresh Carolina Reaper Pepper Pods
Our fresh organic Carolina Reaper pepper pods are picked, packed, and shipped same day. We pick the best available peppers the morning after we recieve your order. They are then lightly rinced and shipped the same day.
Field Grown Carolina Reaper Peppers
Organic field grown Carolina Reaper peppers. Not container grown. Not polluted with pesticides or herbacides. Our produce is field grown, the way Mother Nature intended. We fertalize with aged organic compost. We water with captured rain from ponds that are home to fish, frog and duck. Our weed control is natural mulch and hand pulling. Our pest control is left up to chicken, duck, and all natural hot pepper tea.
We choose Mother Nature and hard work because we can taste the difference and believe you will too. Sure, you can grow a hot pepper in a container with pesticide and herbacide to make your job easier, but there is much more to hot peppers than just the heat. There are the amazing flavors under all of that heat which are greatly enhanced when you grow as nature intended.
About the Carolina Reaper Pepper
The Carolina Reaper (aka HP22B & HP22BNH) was declared the hottest pepper in the world by Guinness World Records on August 7, 2013. It was initially created by Ed Currie, owner of the Puckerbutt Pepper Company ©
Under all that heat is a sweet, fruity flavor with a hint of cinnamon, chocolate, and a wee bit of an earthy smoke flavor. Removing the seeds and plecenta helps cooks and chefs to bring these flavors out from behind all that heat. The Carolina Reaper pepper has become one of our favorites for hot pepper jams.