Fresh Carolina Reapers are starting to come ripe faster and faster. I’ve added several to the online store. Until now, new batches were only available every few days. I think its about time they become steady. Click here to visit the Carolina Reaper product section.
Inventory says “Out of Stock” because this is going to be a 24 hour sale. It starts at Midnight Thursday, August 20th and lasts till Midnight Friday, August 21st. This is how I plan to celebrate my 50th birthday, by offering 50 full SFRB’s of mixed peppers. The offer will be first come, first served. On Thursday, when the clock hits midnight I will change the inventory to 50 boxes. When I wake up on my birthday, I will get to work picking, packing, and shipping.
Our Red Sav Habanero are coming in faster than they are going out. So we’ve lowered the price to $12.00 for a full box until production and sales meet up with each other again. This is a full box of no less than twenty five (25) peppers.
Sometimes a variety of pepper kicks into high gear for a time and produces far faster than we typically sell that particular variety. This is one of those times, so our Red Fatalii are now offered at $12.00 a box until production slows or demand picks up. – Click here for the sale.
Our ghost peppers are starting to come ripe in quantities that we can now offer a great deal on the standard flat rate box as well as small and medium boxes. This is the classic red ghost pepper that Wendy’s, Red Robin and other restaurants have started to boast about offering. I have tasted those offerings and let me tell you the closes they come to an authentic ghost pepper flavor is that their cooks bow towards India while preparing your food. If you want the true authentic taste of the now classic ghost pepper, fresh is the only way to go.
News from the gardens is that our Carolina Reaper peppers are starting to ripen in much more than just a handful at a time. These are the peppers you have probably read about in print and heard about on your favorite cooking shows. They are the ones that people eat on Youtube and sometimes scream in pain.